On 13 August 2011, after a church talk at St Ignatius Church in the morning, both Edith and myself headed to town for lunch. We chanced upon Chill's Grill & Bar, located at #02-23 Tanglin Mall and we had our lunch there. I recalled visiting this place last year, celebrating my birthday with my friend. Both of us have January birthdays.
Our Plates of Chicken, Fries and Corn for lunch
Honey Chiptole Crsps ( $22.90)
Edith had the honey chiptole Crsps - spicy chicken with honey flavour. She loved the buttery corn which both of us kept that the last item to savour slowly.
Pat's Country Crisper ( $22.90)
I had the fried chicken. Crispy skin and tender meat. With the bbq sauce it was a great combination.
Both of us had an enjoyable afternoon at Chills. We were certainly too full to have dessert. Enjoyed my weekend.
No comments:
Post a Comment