Catherine & PatOn 1 December 2011, I met Catherine, fellow daffie for dinner at NUSS Suntec. We had the Bistro Set Menu promotion at $28 (for 4 course).
My first time dining at NUSS @ Suntec ( exclude seminar functions)
Have you been Good this year - remarked Santa
Peppery Salmon Tartare with chives in creamy sauce
Appetisers
Salad
Cat with her dishes and 2 her slices of bread :)
Ginger Ale
New Orleans Seafood and Clam Chowder
My first time dining at NUSS @ Suntec ( exclude seminar functions)
Have you been Good this year - remarked Santa
Peppery Salmon Tartare with chives in creamy sauce
Appetisers
Salad
Cat with her dishes and 2 her slices of bread :)
Ginger Ale
New Orleans Seafood and Clam ChowderThe soup was delicious. A fan of both seafood and clam chowder, I was suprised to find soup of that combination.
Cat's Plate of Seared Siromi on bed of blue cheese tomato
Dinner Time
The playful Pat with her dishes -hmm which dish to select
Califonia Raisin CheeseCake - Delicious and nice presentation
It was an evening of fellowship and fun. Thanks Cat for the dinner treat. Merry Xmas :)
Cat's Plate of Seared Siromi on bed of blue cheese tomato
Dinner Time
The playful Pat with her dishes -hmm which dish to select
Califonia Raisin CheeseCake - Delicious and nice presentation
It was an evening of fellowship and fun. Thanks Cat for the dinner treat. Merry Xmas :)
No comments:
Post a Comment