The Wharf was the place we had our lunch at Republic of Singapore Yacht Club on 20 April. It started to rain hence an early lunch was the next option. Indeed with a relaxing setting, it was an enjoyable experience there. There was no GST charge. As a non-member, I had to give my credit card the moment I ordered the food. We opted for local delights.
Tauhu Goreng ( $6) - Plain. We were expecting the Indonesia style, not the Chinese style.
Gina's plate of Mee Goreng ($8) - Thumbs up. Delicious and nicely fried. Slightly spicy yet it's worth to order the dish.
Gina & Pat enjoying our Sunday Lunch
Pat's plate of Seafood Horfun ($8) - the sauce heighten the taste of this dish. Generous portion of the ingredients.
Our lunch settings for the day
Enjoying life with local delights and great company. Memories are made of these.
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