Indigo Blue Kitchen

It was our first time dining at Indigo Blue Kitchen. We were certainly impressed with the authentic Peranakan dishes. 

Starters - Keropok and Achar

I had the popiah set - worth trying. It was priced at $36++

Kueh Pie Tee and ngoh hiang

Soups

Anthony chose the chicken buah kuleak set. The mains were nonya chap chye and buah keluak.

Popiah with prawns

Classic Chendol

Apom with banana pengat 

 We had an enjoyable time at Indigo Blue Kitchen at Shaw Centre. Definitely be back for more Peranakan food. 

Cafe Fernet

     

Here we are at Cafe Fernet on 5th July 2020 and catching up with Ping Ping. 

Located at 70 Collyer Quay behind Fullerton Bay Hotel

Food options on the menu was limited

Relaxing Setting

Burrata

Appetizers

seared scallops 

Pasta

Desserts

 

Stuart Anderson Black Angus

This was our first meal out together on 4 July 2020 after the covid lockdown. Here we are at Black Angus having our set lunch after my invigilation work. Getting used to the new norm of safe entry and wearing masks. It certainly felt good being able to dine out. We had an enjoyable meal. 

Prime Rib

Steak

Brownie