Western Dinner at Hotel in Rothenburg

 Table settings for dinner
 After our Rothenburg walking tour, it was time for dinner at the hotel. This was our first dinner meal provided by Dynasty on 31 May 2012.

 Pat & Gina

Starter - Melon with ham 

It was a 4 course meal. The fruits were really sweet and with the mix of the ham - a perfect combination.

 A delighted Pat resting her tired legs, all set for a good meal

Clear Soup of Vegetables with Dumpling 

Very salty and only 2 Dumplings. Chinese Dumplings in Singapore are still the best.

 Main course - Glazed breast of poulard with sherry cream sauce vegetables & risotto

The meat was slight tough. Risotto was delicious, pity it is small portion. Great presentation.

 Time for Dinner

Semolina pudding with plum ragout

We waited almost 30min for desserts. By then, a few of us of the group left without dessert, as it was time to catch up on sleep. The pudding when eaten on its own, can be quite filling and it's really sweet. Mix it with the plum, it gives a balanced taste. We preferred the fruits on our plate.

Jeff & Ailing

Joining us on our table of 4, was Jeff and his wife Ailing. The start of our adventures with the lovely couple who brought fun and laughter to the trip. We really clicked with them. Thanks for the wonderful memories.