Here we are at Nanjing Impressions. It does feel as though I am in the land of China having Nanjing Food. Lovely catch up with Joan in August on a Friday nite.
Joan and Pat
Located at Plaza Singapura
Our dinner - the food was good
Porridge made from sweet potatoes - delicious
Dumplings in soup
Our greens for the day
Lion's Head Meat Ball Soup
Palace sweet and sour chicken - this has to be our favourite dish of the night. The sauce is the secret recipe.
Dumpling with Mushroom
Celestial Duck dumplings - must try
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