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Monday, February 12, 2018

Birthday Dinner at Amanataka

We ended the day 20 January 2018 with a dinner by the pool side and a 7 course meal. It was a relaxing day and such tranquility that you wish time will just stay still. After dinner, I was surprised by a birthday cake. Thank you Anthony and Amantaka. 
 Anthony and Pat
 Salad
 Beef and betel Leave Soup
 Main Courses for sharing
 Beef Stew
 Fish Stew


Dinner Time 
 Poached banana in coconut milk
Birthday Cake

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