We celebrate our half year anniversary at Tóng Lè's Pte Dining on 1 August. Food was fantastic and it was indeed a place of privacy and elegance that surround the restaurant.
We had a panoramic view of the stunning Marina Bay waterfront within two short hours.
Chilled Alaskan crab with caviar
Wine to celebrate this occasion
Bird's Nest, Fish Maw and Potato Gnocchi in 'Tanfu' Broth - simply delicious
Firework - Pre national day rehersal
Steamed Lobster with Egg White
Chef Homemade Sorbet
Wonderful firework display - what a view
Char-Grilled Wagyu
Poached Canadian Geoduck Clam with Charcoal Noodle in Seafood Broth
Warm Chocolate Lava Cake with Ice-Cream
Pat enjoying her food
Pat & Anthony
A friend I have known since NTU days when I was doing the Cornell programme, the lovely Carolyn surprised us with the following. By just a post of my picture on FB, amazing how Carolyn can recogise the venue. Thank you Carolyn. You made this special day for us and should see both of us smile even more that day. Very lovely and yes, you will see us more at Tung Lok. Thank you for this special simple treat :)
Something Special from Carolyn. Thank you :)
Pat & Anthony
Memories are made of these. Happy half year of marriage ( in August)
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