A relaxing time at St Regis
Usually we have no plans on weekends - it is more on catching up on sleep and rushing out work. Here we are at Brasserie Les Saveurs in the month of March for our tea. If you are wondering why this venue, the other hi-tea places were all fully booked. Hence for a last minute booking here we are at St Regis.
It was a good spread of sushi, pastries, local delights and cakes
The desserts are simply attractive and delicious
Assortment of scones
2 tier tray - savory and sweet
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