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Saturday, May 8, 2021

Cherry Gardens Mandarin Oriental

Advance Mother's Day meal with our mothers :)

We decided to avoid the crowd celebrating Mother's Day on 9 May by having an advance meal on 2 May at Cherry Gardens at Mandarin Oriental with our mothers. Food was good, excellent service and cosy ambience. We took the set meal.

Trio Platter comprising of prawn, char siew and pork belly.
Thick superior lobster soup, conpoy and seaweed.
Braised duck wings with abalone and chinese mushroom with oyster sauce.
(Seriously can do without the duck wings -not so tender)

Braised cod fish with spinach tofu and capsicum in black bean sauce.

Stir-fried wheat noodles with prawn, scallop, silver sprouts and yellow chives.

 Cherries with nui-er hong, cocktail jelly and lychee sorbet - a refreshing dessert to end the meal.

Thank you Mandarin Oriental for the dining memories we have had. Precious moments with our mothers. Happy Mother's Day 2021. God bless. 

Friday, May 7, 2021

Wan Wan Thai Cafe

Located at Bencoolen, we waited over an hour get a place at Wan Wan Thai Cafe on a Friday Night. If you have a sweet tooth, this is the place to explore as the cafe closes only at 3am. 
Pretending we are in BKK
Chill out Time
Spread of sweetness on the table 


Strawberry Shibuya with honey and iced milk tea

Home to a wide variety of desserts including bingsu, shibuya toasts and waffles, you will be spoilt for choices for a late night dessert at Wan Wan Thai Cafe. 
Matcha Bingsu before and after

 

Thursday, May 6, 2021

The Rose Veranda Hi Tea

Dreaming of holidays overseas but grounded in Singapore
Hi Tea at the Rose Veranda
This has to be one of the most value for money hi-tea we have had. For $68++ it includes main course for 2 in addition to sandwiches and 3-tier desserts. To make it even sweeter for us, I had points to redeem hence we only paid $12 for this meal at Shangri-la hotel.
Menu for the day
Lovely Setting

Come and party with me - lady in red


Rose Veranda Signature Sandwiches comprising of Spanish tuna with grilled red pepper mousse topped with caviar, on red brioche bread; Hickory smoked duck breast with cranberry tortilla sandwich, sun-dried tomato capenade, Turkey Ham and Ocean crab meat sandwich 
Main course
Sous Vide Octopus
Prime Beef Sirloin


 

Litchi Pink Lollipop and Vanilla rose roulade

Strawberry Yuzu Quenelles, Raspberry Lime Galets, Strawberry shortcake and Raspberry Lemon Pound Cake

3-Tiered Desserts - They look so pretty

 Raspberry & Vanilla Scones with clotted cream and strawberry jam

We definitely enjoyed our hi-tea. I heard the price has increase to $78++ with effect from May 2021. It is still a hi-tea worth going for. Thank you Shangri-La for the memories. 

Tuesday, May 4, 2021

White Rose Cafe - York Hotel

To celebrate Kayla and Anthony birthday in the month of March

We learnt of the 1-1 Asian main course at White Rose Cafe hence we arranged for the catch up and also a surprise bday celebration for the March babies. The food was good, so was the service. 




Nasi Goreng
Fried Hokkien Mee
Laksa
Char Kway Teow
Apple Crumble Delight
Tang Yuan

 Chicken Congee (This is a must try) - simply delicious 

Monday, May 3, 2021

TWG Ion

Whenever we pass by TWG at Ion on Saturdays, there would always be a long queue. Hence so happened that Saturday in February, there was a short queue, we managed to get a place for lunch.
Club Sandwich
Salmon with Eggs - seems like brunch time for us

Desserts

Cakes on display, can't help drooling at them